Swedish Heirloom Cookies

Swedish Heirloom Cookies

Swedish Heirloom Cookies

This Swedish Heirloom Cookie Recipe has been prepared every Christmas holiday season in our family.  It is a fun recipe for kids to help prepare….all kids love rolling warm cookies in powdered sugar.

  • Cream – 1c butter, gradually add 1 c powered sugar & 1/2 t salt
  • Add – 1 1/2 c finely chopped pecans & 1T vanilla
  • Blend In – 2 c flour…gradually add and mix
  • Shape – Use small cookie scoop and place on ungreased cookie sheet

Bake – at 325 degrees for 15-18 minutes until firm. Remove from cookie sheet and roll in sifted powdered sugar while still hot.  After all cookies have been sugared once, re-roll cookies in sifted powered sugar one more time.  Cool completely.

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